I-FOOD ABANDITITITITS AND-GMO SOY Diadlies Fice Powder Izuzisa Ibanga Lokudla
Igama lomkhiqizo: I-Soy Diaterary Fibre
Elinye igama:I-Soya Diatiyary Fibre
Uhlobo: ama-emulsifera, ama-ejenti anambitha, ama-enthancer anempilo
Ibanga: Ibanga lokudla
Ukubukeka: I-Milky White Powder
I-Soybean Diatiyary FibreNgokuyinhloko ubhekisa esikhathini esivamile soshukela ophakeme onama-soya angeke agaywe ngama-enzymes agayji akhulelwa. Kubandakanya ikakhulukazi i-cellulose, i-pectin, i-xylan, i-mannose, njll. Yize fiber diecring fiber akwazi ukuhlinzeka nganoma iyiphi indawo yomzimba womuntu, kungalawula ukuqunjelwa kwegazi lomzimba womuntu, kuvikeleke ukuqunjelwa.
Uma unentshisekelo ngakho, sicela ukhululeke ukuxhumana nathi ukuthola eminye imininingwane.
Isicelo:
1. Imikhiqizo yenyama
I-soybean yokudla fiber fiber iqukethe amaprotheni ayi-18-25%. Ngemuva kokucutshungulwa okukhethekile, ine-gelatity ethile, i-oyela nokugcinwa kwamanzi. Ingasetshenziswa emikhiqizweni ekheniwe ukuze iguqule izici zokucubungula zemikhiqizo yenyama ukwandisa okuqukethwe kwamaprotheni nokusebenza kwezempilo kwe-fiber. Ikakhulukazi esetshenziswa emikhiqizweni yenyama efana ne-sausage ye-ham, i-loncheon inyama, amasangweji, inyama yenyama, njll.
2. Imikhiqizo ye-pasta
KusetshenzweI-non-gmo soy diadiary fiberUngathuthukisa isakhiwo senhlama futhi uyisici semvelo esifanelekile sokubhaka kwesinkwa esiphakeme. Ukungeza i-soybean fiber to Bread kungathuthukisa kakhulu ukwakheka kwezinyosi nokunambitheka kwesinkwa, futhi nakho kungakhulisa futhi kuthuthukise umbala wesinkwa. Ingasetshenziswa emikhiqizweni ye-pasta efana namabhisikidi, ukudla okulula, ama-buns anentshebe kanye nama-noodle elayisi.
3. Ukudla nesiphuzo
Ngeza kuma-curds athambile, ushizi noma amaswidi obisi; I-Fiety Fibre ingasetshenziswa futhi ezinhlobonhlobo ze-carbonated iziphuzo ezinjengobisi oluphezulu lwe-soy soy.
Umsebenzi:
1. Khuthaza ukwakheka kwamaprotheni.
2. Ingcindezi yegazi ephansi, i-lipid yegazi ne-cholesterol.
3. Lawula ushukela wegazi futhi uthuthukise imetabolism ye-lipid.
4. Thuthukisa ukwakheka kanye nokusebenza kokutholwa kwezicubu zamathumbu amancane.
5. Khulisa ukukhula kwe-microbiology.
6. Anti-oxidant futhi ukukhathala
7. Isikhumba esimhlophe nokukhuthaza ukungavikeleki
Isitifiketi:
Uzakwethu:
I-FAQ:
1. Ngabe inkampani yakho inanoma yisiphi isitifiketi?
Singabakhiqizi eChina futhi ifektri yethu itholakala eHainan.Factory Ukuvakasha kwamukelekile!
9. Yini imikhiqizo yakho eyinhloko?