Sineqembu elisebenza kahle ngempela elizobhekana nemibuzo evela kwabahlomulayo.Inhloso yethu “ukugcwalisa amakhasimende angu-100% ngomkhiqizo wethu omuhle kakhulu, intengo kanye nesevisi yeqembu” futhi sijabulela irekhodi elihle kakhulu phakathi kwamakhasimende.Ngamafekthri amaningi, singaletha kalula ukukhethwa okubanzi kweFactory Price Food Additives Sweetener Powder.I-SucraloseIbanga Lokudla Lezithasiselo Zokudla, Masibambisane ukuze sidale ikusasa elihle ngokuhlanganyela.Siyakwamukela ngobuqotho ukuthi uvakashele ibhizinisi lethu noma usishayele ukuze sibambisane!
Sineqembu elisebenza kahle ngempela elizobhekana nemibuzo evela kwabahlomulayo.Inhloso yethu “ukugcwalisa amakhasimende angu-100% ngomkhiqizo wethu omuhle kakhulu, intengo kanye nesevisi yeqembu” futhi sijabulela irekhodi elihle kakhulu phakathi kwamakhasimende.Ngamafekthri amaningi, singaletha kalula ukukhetha okubanziI-China Sucralose kanye ne-Sucralose Powder, I-Sucralose, izinga lokudla kwe-sucralose, I-Sucralose powder sweetener, Siyakwamukela ukuvakashela inkampani yethu, imboni kanye negumbi lethu lokubonisa lapho libonisa khona izimpahla ezihlukahlukene ezizohlangabezana nokulindela kwakho.Okwamanje, kulula ukuvakashela iwebhusayithi yethu, futhi abasebenzi bethu bokuthengisa bazozama konke okusemandleni abo ukukunikeza isevisi engcono kakhulu.Qiniseka ukuthi uyasithinta uma udinga ulwazi olwengeziwe.Inhloso yethu ukusiza amakhasimende ukuthi abone izinhloso zawo.Senza imizamo emikhulu ukuzuza lesi simo esiphumelelayo.
Imininingwane Ebalulekile:

Isicelo:

I-Sucralose inokuqina okuphezulu.Ekucutshungulweni kokudla, kufanele kwengezwe kunoma iyiphi inqubo ngokuhambisana nezidingo zangempela zefekthri.Akukona nje kuphela ukuthi kulula ukuyisebenzisa, kodwa futhi inomphumela ongcono jikelele.

 1. Ukudla Nesiphuzo

Ukusetshenziswa kwe-sucralose eziphuzweni kuvamile.Ngokuvamile, inani le-sucrose elifakwe eziphuzweni livame ukugxila ku-8% kuya ku-10%.Ngenxa yokuthi i-sucralose inokuzinza okuhle, ngeke isabele nezinye izinto, futhi ngeke ithinte obala, umbala kanye nephunga elimnandi leziphuzo.Ngaphezu kwalokho, i-sucralose inezici zokushisa inzalo nokugcinwa isikhathi eside, futhi ngeke kube nezinkinga ezifana nokuwohloka noma ukukhishwa kwe-chlorination.Ngakho-ke, ukusetshenziswa kwe-sucralose njenge-sweetener ekukhiqizeni isiphuzo kungahlangabezana nezidingo zokusetshenziswa.

 2. izinto ezibhakwayo

I-Sucralose inezinzuzo zokumelana nokushisa okuphezulu kanye nenani eliphansi le-calorific, ngakho-ke isetshenziswa kabanzi ekudleni okubhakiwe.Ubumnandi bemikhiqizo ye-sucralose eshisiswe ekushiseni okuphezulu ngeke buguquke, futhi ngeke kube nokulahleka kokulinganiswa.

3. Ukudla okunoswidi

Faka i-sucralose ekudleni okufakwe uswidi, futhi inani elengeziwe lilawulwa ku-0.15g/kg.Ikakhulukazi ngenxa yokungena kahle kwayo, ngakho-ke ukuqinisekisa ubumnandi, gwema okunye ukusabela.

Sineqembu elisebenza kahle ngempela elizobhekana nemibuzo evela kwabahlomulayo.Inhloso yethu “ukugcwalisa amakhasimende angu-100% ngomkhiqizo wethu omuhle kakhulu, intengo kanye nesevisi yeqembu” futhi sijabulela irekhodi elihle kakhulu phakathi kwamakhasimende.Ngamafekthri amaningi, singaletha kalula ukukhethwa okubanzi kweFactory Price Food Additives Sweetener Powder Sucralose Ibanga Lokudla Lezithasiselo Zokudla, Masibambisane ngezandla ukuze sidale ngokuhlanganyela ikusasa elihle.Siyakwamukela ngobuqotho ukuthi uvakashele ibhizinisi lethu noma usishayele ukuze sibambisane!
I-China Sucralose kanye ne-Sucralose PowderI-Sucralose,izinga lokudla kwe-sucralose, I-Sucralose powder sweetener, Siyakwamukela ukuvakashela inkampani yethu, imboni kanye negumbi lethu lokubonisa lapho libonisa khona izimpahla ezihlukahlukene ezizohlangabezana nokulindela kwakho.Okwamanje, kulula ukuvakashela iwebhusayithi yethu, futhi abasebenzi bethu bokuthengisa bazozama konke okusemandleni abo ukukunikeza isevisi engcono kakhulu.Qiniseka ukuthi uyasithinta uma udinga ulwazi olwengeziwe.Inhloso yethu ukusiza amakhasimende ukuthi abone izinhloso zawo.Senza imizamo emikhulu ukuzuza lesi simo esiphumelelayo.